How to Prepare Delicious Dried Shrimp/Anchovy Fried Rice
Dried Shrimp/Anchovy Fried Rice . Dried shrimp is a good ingredient for banchan; side dish. Stir fry it and coat with syrup will result in very crispy texture and sweet taste. Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Fresh rice can fry up a bit mushy. But leftover rice that had a chance to dry out a bit? One of the famous fried rices in Malaysia. You can cook Dried Shrimp/Anchovy Fried Rice using 15 ingredients and 6 steps. Here is how you cook that. Ingredients of Dried Shrimp/Anchovy Fried Rice It's 400 gr of cooked rice, put in the fridge at least for 1 hour. Prepare 3 of small shallots, minced. You need 3 of garlic cloves, minced. It's 2 of lemon grass, white parts, thinly sliced (optional). You need 2 of green onion, separate the white and green part, thinly sliced. It's 5 of eye bird chili/Thai chili/jalapeno (omit if do not like spicy), thinly ...