Easiest Way to Make Perfect Fish Bastilla in Filo Dough
Fish Bastilla in Filo Dough . You can have Fish Bastilla in Filo Dough using 10 ingredients and 2 steps. Here is how you achieve that. Ingredients of Fish Bastilla in Filo Dough Prepare of filo dough (toko). You need of fish cocktail: like shrimps, mussels, lobster, white fish etc (frozen or. Prepare of fresh about 400 gr). Prepare of rice mie (package). You need of green olives (sliced in rings). Prepare of coriander (to you're tast). You need of spices: paprika, ginger,chili or black peper, salt, cinnamin, curry. It's of olive oil. It's of butter (about 200 gr melted). It's of garlic (cut in pieces). Fish Bastilla in Filo Dough step by step Take a baking tray (i prefer the 24 cm tray) and cover the bottom with butter so the filo dough will not stick. Pour some hot cooked water over the rice mie and let it week for about 5 minutes. meanwhile put some olive...