Recipe: Delicious The Lake Como Seafood Bake
The Lake Como Seafood Bake . You can have The Lake Como Seafood Bake using 16 ingredients and 5 steps. Here is how you cook that. Ingredients of The Lake Como Seafood Bake Prepare of Seafood. Prepare 2 dozen of Littlenecks Clams. Prepare 2 lb of P.E.I. Mussels, scrubbed, beard removed. It's 1 lb of U-8 Sea Scallops. It's 1 lb of 15-20 Jumbo Shrimp, peeled, deveined, tails on. Prepare 4 of 3 - 4 oz. Lobster Tails. Prepare 4 piece of Sweet White Corn on the Cob Shucked. Prepare 4 of each Italian Sausage (Sweet or Hot). You need 1 lb of Fingerling Potatoes. You need 1 of large Onion, Chopped. Prepare 1 cup of Pinot Grigio Wine. Prepare 5 of Fresh Chopped Basil Leaves. You need 2 stick of Butter, cut into 1/4. You need 10 clove of Chopped Garlic. Prepare of Sea Salt. You need 2 of Lemons. The Lake Como Seafood Bake step by step Scrub the Cla...