How to Make Yummy Egusi soup

Egusi soup. Egusi soup is unarguably the most popular Nigerian soup. Egusi Soup Recipe-This is an updated version of my Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Egusi soup Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of. You can cook Egusi soup using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Egusi soup

  1. You need 4 cups of egusi.
  2. You need of Cow meat(saki,beef,center bone).
  3. Prepare of Salt.
  4. It's 2 of Knorr cubes.
  5. Prepare Slice of vegetable.
  6. It's 1/4 kg of Palmoil.
  7. You need 3 of cksp Crayfish.
  8. You need 1 teaspoon of achi.
  9. It's 3 of fresh pepper.

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa.

Egusi soup instructions

  1. Wash and boil meat with enough water salt,maggi and onion.boil for 40minutes..
  2. Blend egusi with pepper and keep..
  3. Onces the meat is soft and tender add more water enough for the soup and palmoil..
  4. Allow it to boil very well.at least for 10minutes.pour in the egusi and stir..
  5. Cover to boil,boil for 15mins.then add achi.mix the achi with warm water.just quarter cup..
  6. Boil for 12ninutes.by now it will be thick.because achi is a thicknen.
  7. Add maggi,crayfish and uziza seed.boil for at least 10minutes..
  8. Wash and add slice vegetable.stir and put off the heat..

Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a very popular and a much loved dish in most all of West Africa.

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