How to Make Tasty Cajun shrimp and sausage alfredo

Cajun shrimp and sausage alfredo. Creole seasoning, shrimp, and sausage add delicious Cajun flavor to this quick, easy, and filling I played around with some different seafood and fettuccini recipes, and combined our favorites into this delicious Cajun shrimp and sausage Alfredo dish that my family can't seem to get enough of. This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist. It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to make your own!

Cajun shrimp and sausage alfredo An easy dinner that tastes like it came from a fancy restaurant! My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe. You can have Cajun shrimp and sausage alfredo using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cajun shrimp and sausage alfredo

  1. You need of For the pasta:.
  2. It's 2 cups of flour.
  3. It's 4 of eggs.
  4. You need of Olive oil.
  5. You need of For the sauce:.
  6. It's 1 quart of heavy cream.
  7. You need 1.5 cups of parmesan.
  8. You need 2 tablespoons of butter.
  9. It's of Garlic (desired amount).
  10. You need 1/2 pound of shrimp.
  11. You need 1/2 pound of cajun style sausage.
  12. It's of Diced scallions.

Dig the jarred stuff and make your own Add in the shrimp and cook until they are pink. (Do not over cook.) Remove the shrimp and tint with foil to keep warm. Add the butter to the same pan. How to make Cajun Chicken Sausage Alfredo. Fettuccine topped with creamy and rich Cajun shrimp and Andouille alfredo sauce makes a hearty meal perfect for entertaining.

Cajun shrimp and sausage alfredo step by step

  1. You can make the pasta by hand or in a mixer. If you can't make it, store bought fettuccine noodles are fine also. Mix flour and egg until dough is formed. Knead dough until it becomes "bouncy". Coat dough ball lightly in olive oil and leave in fridge for 1 hour. Roll out to desired thickness and cut into fettuccine noodles. Homemade noodles will only cook 5-6 minutes. To get a more yellow rich pasta, use 2 extra egg yolks only. Add additional flour as needed until dough is formed..
  2. In large pot boil heavy cream and butter. Turn to low and mix in parmesan cheese until melted. Add minced garlic. Salt and pepper to taste..
  3. In small pan, saute shrimp and sausage until shrimp is fully cooked. 6-8 minutes on medium-high heat..
  4. Mix noodles with sauce. Top with shrimp and sausage and diced scallions..

How do you make cajun shrimp and sausage kebabs? Start by prepping you meat and veggies. Cut your zucchini and peppers into one inch cubes and slice your sausage. Add to a large bowl with the shrimp. Toss with olive oil and cajun seasoning, then thread your meat and veggies onto the skewers.

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