Recipe: Yummy Barramundi in Banana leaf

Barramundi in Banana leaf. Prepare banana leaf by putting one banana leaf onto the kitchen bench (shiny side down) then put another sheet of banana leaf on top (if Before eating, open banana parcel and garnish with julienned kaffir lime leaves and sliced chillies (if you like). Enjoy Grilled Barramundi Curry in Banana Leaf. Wrap a barramundi in banana leaves for a quick and easy baked dinner that tastes complex.

Barramundi in Banana leaf Whole barramundi in banana leaves (Peter Kuruvita)Source: Peter Kuruvita. The large flexible leaves of the banana tree are used all throughout Asia to wrap food for steaming or baking. They keep the food moist and impart a mild flavour so are perfect for baking large whole fish such as this. You can cook Barramundi in Banana leaf using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Barramundi in Banana leaf

  1. Prepare 1 of whole baby barramundi.
  2. Prepare 3 leaves of Banana leaf.
  3. Prepare 1/2 of Shallots.
  4. You need 1/2 of Red onions.
  5. Prepare 3 cloves of Garlic.
  6. Prepare 2 inches of Ginger.
  7. It's 100 gr of Galangal.
  8. It's 2 sticks of Lemongrass.
  9. It's leaves of Kaffir lime.
  10. You need 20 gr of Dried hot chilli.
  11. It's 5 gr of Szechuan peppercorn.
  12. It's 10 gr of Candlenuts.
  13. Prepare 1 of lime.
  14. Prepare of Salt.
  15. It's 1 table spoon of Sugar.
  16. It's 1 table spoon of Chicken powder.

Celebrity Chef Duncan Robertson from Duncan's Thai Kitchen TV Show, is on a journey to experience the best in authentic Thai cuisine. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! It uses chili pepper, rice, coconut milk, onion, fish sauce, banana, barramundi, ginger, lime, peanut oil, brown sugar, kaffir lime leaves, garlic. Green Curry Curry Paste Banana Recipes Herbs Leaves Food And Drink Chicken Bengal Cooking.

Barramundi in Banana leaf step by step

  1. Prepare all ingredients exclude barramundi and banana leaves, chop and blend together with little bit oil till smooth.
  2. Clean the barramundi and score the fish for marinating then squeeze a lime.
  3. Saute the spices paste with oil, add salt and sugar and chicken powder, adjust to taste, set aside when its turn brown.
  4. Preheat oven 240celcius, while place barramundi onto banana leaf, spread the paste all over the fish and wrapped it up with baking paper and seal it with skewer.
  5. Set barramundi to a baking tray, lower the temperature to 200 celcius, lets bake the fish for 15 minutes.
  6. When its cooked, there is no pink flesh left inside the fish. Ready to eat.

Thai food Barramundi grilled in banana leaf. Fish baked wrapped in banana Leaf and coconut rice and grilled upon charcoal fire, Thailand. Wrapped in banana leaves and baked to enhance the rich flavours of this traditional Dutch-inspired meal. Try our easy to follow red curry barramundi with bok choy recipe. Absolutely delicious with the best ingredients from Woolworths.

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