Recipe: Delicious Alu foolkopi diye bhetki macher jhol/ barramundi fish curry

Alu foolkopi diye bhetki macher jhol/ barramundi fish curry. Hello Viewers, My name is Susmita Chakraborty & Welcome to my Channel. Today i going to show you How to make alu begun diye rui macher jhol. Phulkopi diye bhetki maacher jhol' or barramundi gravy with cauliflower is a delicacy of bengal.

Alu foolkopi diye bhetki macher jhol/ barramundi fish curry Subscribe My. #homelykitchen EASY & TASTY RECIPE /ALU BEGUN DIYE ILISH MACHH ER JHOL. Maacher means "fish" and kalia or jhol means "in curry or gravy." The most commonly used fish to prepare this dish is a type of freshwater carp or rui maach. If you do not have access to rui maach, you also can use salmon, pomfret, sea bass, red snapper, tilapia, or catfish. You can cook Alu foolkopi diye bhetki macher jhol/ barramundi fish curry using 18 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Alu foolkopi diye bhetki macher jhol/ barramundi fish curry

  1. It's 2 of bhetki fish pieces.
  2. Prepare 1 of medium onion finely chopped.
  3. You need 2 of medium potatoes cut into medium pieces.
  4. Prepare 10-12 of couliflower/foolkopi florets.
  5. Prepare 1 of " ginger grated.
  6. It's 8-10 of garlic cloves chopped.
  7. It's 2 of medium tomatoes chopped.
  8. It's 2 of green chillies slitted.
  9. It's 1/2 tsp of red chilli powder.
  10. You need 1/2 tsp of Turmeric powder.
  11. It's to taste of Salt.
  12. It's 2-3 tsp of oil for cooking.
  13. It's of For Tempering.
  14. You need 1 of bay leaf.
  15. It's 2 of red chillies.
  16. It's 2-3 of cardamoms.
  17. You need 1 of " cinnamon.
  18. It's 3-4 of cloves.

Phoolkopi die Bhetki Mach er Jhol/Barramundi Fish Curry with Cauliflower. Machli ka Salan, Fish Curry Recipe. This is a Bengali traditional "Bhetki Fish Cauliflower curry" recipe. When water starts to boil, add salt to taste and the fried fish pieces.

Alu foolkopi diye bhetki macher jhol/ barramundi fish curry step by step

  1. First clean couliflower with warm water throughly and also potatoes..
  2. Marinate fish with salt and sugar and then sallow fry the pieces of fish..
  3. Fry the potatoes and cauliflower well with little salt and turmeric and keep aside..
  4. Now in same pan add rest of oil, add tempering, let come arise of aroma from spices, then add onions and fry untill onions get translucent, add then ginger and garlic cook untill raw smell of garlic gets over. Add tomatoes, salt, turmeric, red chilli powder, green chillies followed by fried potatoes and couliflower. Cook in low flame untill tomatoes get cooked..
  5. Add hot water and cook in high flame. Boil untill potatoes get cooked. Now add fish pieces and boil untill get required consistency of gravy. Adjust with salt..

In medium flame, let the curry simmer and vegetables are cooked(This is not a dry gravy dish). Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Macher Jhol Fish Curry Popular Bengali. Click on the title of a recipe or the photo of Bhetki Fish Or Barramundi Perch With Cauliflower & Potato Curry Alu bori diye macher jhol. How to cook fish curry in Bengali. The barramundi (Lates calcarifer) or Asian sea bass, is a species of catadromous fish in the family Latidae of the order Perciformes.

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